Rhubarb Pie

5 ingredients
3 steps

Ingredients

  • 4 c. rhubarb
  • 1 c. sliced strawberries
  • 1/4 c. flour
  • 1 dab butter
  • 1 c. sugar

Directions

  1. 1
    Coat rhubarb and strawberries with sugar and flour mixture. Put in pie shell; add top.
  2. 2
    Bake at 400° for 50 minutes.
  3. 3
    Brush top with milk and sprinkle with sugar.

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