Rhubarb Pie

5 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 3 c. rhubarb, drained
  • 2 Tbsp. flour
  • 1/2 tsp. salt
  • 2 eggs, beaten

Directions

  1. 1
    Prepare crust.
  2. 2
    Heat oven.
  3. 3
    Bake at 425° for 15 minutes, then at 325° for 45 minutes.
  4. 4
    Mix ingredients and pour into crust.

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