Ribbon Salad

Directions

1. 1
   Prepare lime jello as directed on box.
2. 2
   Pour into a long clear glass dish and let set.
3. 3
   Bring water to a boil and add lemon jello.
4. 4
   Dissolve.
5. 5
   Add marshmallows and let melt.
6. 6
   Add cream cheese; stir until smooth.
7. 7
   Remove from heat and add pineapple and evaporated milk.
8. 8
   Pour this mixture over set lime jello and chill. Prepare cherry jello according to directions.
9. 9
   Pour over pineapple layer and let set.