Rice And Almond

5 ingredients
4 steps

Ingredients

  • 1 1/2 c. Minute rice
  • 1/2 c. slivered almonds
  • 3/4 c. chopped celery
  • 1/2 stick oleo
  • 1 1/2 c. chicken broth

Directions

  1. 1
    Saute almonds and chopped celery in oleo.
  2. 2
    Add chicken broth and bring to boil.
  3. 3
    Add rice; cover and turn burner off.
  4. 4
    Let mixture sit covered for at least 20 minutes.

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