Rice And Beans
7 ingredients
7 steps
Ingredients
- 1 c. red kidney beans (fresh)
- 1 c. thick coconut cream
- 1 onion, sliced
- 1 clove garlic (optional)
- 2 c. rice
- 1/4 lb. salted meat, cut into small pieces
- salt and pepper to taste
Directions
-
1Soak beans overnight in enough water to cover.
-
2Boil until tender and whole, adding salt meat and garlic when almost tender. Add cream, onion and seasonings.
-
3Wash rice and add to beans. Cook over gentle heat until liquid is absorbed.
-
4Stir gently with a fork and add a little water from time to time, until rice is cooked.
-
5Serve hot with a meat dish.
-
6N. B.
-
7Beans may be made tender in a pressure cooker.
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