Rice And Beef

10 ingredients
7 steps

Ingredients

  • 1 lb. beef chuck strips
  • 1 large onion
  • 1 garlic clove, minced
  • 1 Tbsp. oil
  • 3/4 tsp. ginger
  • 1 c. red or green pepper strips
  • 2 c. beef bouillon
  • 3 tsp. soy sauce
  • 2 tsp. sherry (optional)
  • 1 1/2 c. Minute rice

Directions

  1. 1
    Brown beef, onion and garlic in oil.
  2. 2
    Add ginger, pepper strips, bouillon, soy sauce and sherry.
  3. 3
    Bring to a boil.
  4. 4
    Stir in rice. Cover and remove from heat.
  5. 5
    Let stand 5 minutes.
  6. 6
    Stir before serving.
  7. 7
    Makes 4 servings.

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