Rice And Chicken

Directions

1. 1
   Add water to rice in 3-quart pan. Add onion and start cooking. Place thighs on top and cook on medium heat until water has cooked down to the rice.
2. 2
   (If rice is still hard, more water can be added.)
3. 3
   Complete cooking on low heat until chicken is tender and rice is soft.
4. 4
   The rice will not be dry, about 45 minutes.