Rice and Octopus
7 ingredients
9 steps
Ingredients
- 1 cup rice
- 2 cup water
- 2 can octopus
- 1 can squid (optional)
- 1 cup baby (salad) shrimp [optional]
- 1 envelope sazon
- 1 tbsp minced garlic
Directions
-
1In pot empty the octopus and squid and the garlic and fry them for about a minute or 2.
-
2Add the water and sazon.
-
3Stir and let it boil in med high.
-
4After a minute of boiling add the rice and baby shrimp to the water.
-
5Stir.
-
6Boil uncovered until the water is almost unseen.
-
7Turn heat to low.
-
8Cover with top.
-
9In about 10 to 15 mins the rice will be done.
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