Rice Artichoke

8 ingredients
4 steps

Ingredients

  • 1 box chicken Rice-A-Roni
  • 1/2 c. chopped green pepper
  • 2 or 3 green onions, chopped
  • 1 c. celery, chopped
  • 1 jar marinated artichoke hearts, chopped and drained
  • 1/2 c. Hellmann's mayonnaise
  • 1 Tbsp. lemon juice
  • 1/2 tsp. dry mustard or curry powder

Directions

  1. 1
    Cook the Rice-A-Roni as directed in large skillet.
  2. 2
    Add the green pepper, onions, celery and artichoke hearts to the skillet with the Rice-A-Roni.
  3. 3
    Mix the mayonnaise, lemon juice and dry mustard or curry powder.
  4. 4
    Mix this into the skillet and serve.

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