Rice Casserole

5 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1 can beef consomme soup
  • 1 can French onion soup
  • 1 c. regular rice
  • 1 c. mushrooms, drained

Directions

  1. 1
    Melt butter.
  2. 2
    Pour in remaining ingredients.
  3. 3
    Mix all together in a 2-quart casserole dish.
  4. 4
    Cook uncovered at 350° for 1 hour.

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