Rice Casserole

7 ingredients
7 steps

Ingredients

  • 1 stick margarine
  • 4 green onions, chopped
  • 2 cans mushroom soup
  • 4 oz. can mushrooms
  • 4 c. cooked rice
  • 10 oz. grated sharp cheese
  • 1 c. toasted chopped almonds

Directions

  1. 1
    Melt margarine in pan.
  2. 2
    Saute onions.
  3. 3
    Add soup and juice from can of mushrooms.
  4. 4
    Blend together.
  5. 5
    Pour over cooked rice in casserole.
  6. 6
    Add layer of cheese, drained mushrooms and almonds. Bake at 350° until heated through.
  7. 7
    Serves 10.

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