Rice Cheeseburger

9 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion, chopped
  • 1 1/2 c. water
  • 1/2 c. catsup
  • 2 Tbsp. prepared mustard
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 1/2 c. Minute rice (uncooked)
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Follow package instructions; prepare instant rice with water. Blend rice with all other ingredients, except cheese.
  2. 2
    Shape mixture by hand, forming patties around a generous spoonful of shredded cheese.
  3. 3
    Patties may be fried or baked.
  4. 4
    Serve with usual condiments on toasted split rolls.

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