Rice/Corn Patties
6 ingredients
3 steps
Ingredients
- 2 cups brown rice medium, cooked
- 1/2 cup corn grits cooked
- 1/4 cup garbanzo flour cooked
- 1/2 teaspoon sea salt optional
- 1 each eggs beaten
- 3 tablespoons vegetable oil
Directions
-
1Mix all ingredients well.
-
2Form into patties.
-
3Fry lightly on both sides, or bake on oiled cookie sheet for about 30 minutes at 350F (180C).
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