Rice Creole

7 ingredients
4 steps

Ingredients

  • 1 large onion
  • 1 slice ham
  • 1 Tbsp. butter
  • 1 small to medium can tomatoes
  • 1 c. cooked rice
  • 1 large green pepper
  • salt and pepper to taste

Directions

  1. 1
    In frying pan simmer cut onion, diced green pepper and cubed ham in the butter.
  2. 2
    Season.
  3. 3
    Add rice and tomatoes.
  4. 4
    Bake in casserole 30 to 45 minutes at 350°.

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