Rice Custard
7 ingredients
4 steps
Ingredients
- 3 eggs
- 1/3 c. sugar
- 1/4 tsp. salt
- 1 1/2 c. cooked rice
- 1/4 tsp. nutmeg
- 1 pt. milk
- 1 tsp. vanilla extract
Directions
-
1Stir eggs, sugar, salt and spices together thoroughly.
-
2Add milk, vanilla and rice; mix well.
-
3Turn into a buttered baking dish and bake at 325° for 45 minutes.
-
4Serves 6.
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