Rice Flour Brownies

8 ingredients
7 steps

Ingredients

  • 2/3 cup rice flour
  • 2 eggs
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 2 ounces chocolate
  • 1/3 cup butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder

Directions

  1. 1
    Melt the chocolate and butter then leave to cool.
  2. 2
    Meanwhile beat the eggs then add the sugar, vanilla and cooled chocolate mixture.
  3. 3
    Add the flour and baking powder and mix well.
  4. 4
    Put in greased brownie pan (around 8 inches square).
  5. 5
    Cook for 30-35 minutes at Gas 4,180c.
  6. 6
    Allow to cool a little in the pan then cut into squares.
  7. 7
    If you don't have chocolate you can substitute for 6 tablespoons of cocoa and 2 tablespoons of butter.

Products Matching These Ingredients

More Recipes to Try