Rice Krispies Caramel Bars

6 ingredients
2 steps

Ingredients

  • 1/2 c. margarine
  • 8 c. mini marshmallows or 80 large
  • 10 c. Rice Krispies
  • 14 oz. bag caramels (40)
  • 1 1/4 sticks margarine
  • 13 oz. can sweetened condensed milk

Directions

  1. 1
    Melt 1/4 cup margarine and 4 cups mini marshmallows or 40 large.
  2. 2
    Stir in 5 cups Rice Krispies. Pat in buttered 9 x 13-inch pan or use a jelly roll pan and spread Krispies layer thinner.

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