Rice Macedon

7 ingredients
5 steps

Ingredients

  • 1 can consomme soup
  • 1/2 small green pepper, chopped
  • 1/2 small onion, chopped
  • 6 to 8 sliced mushrooms
  • 1 tomato, chopped
  • 3 Tbsp. butter or margarine
  • 2/3 c. Uncle Ben's rice

Directions

  1. 1
    Melt butter and saute vegetables for about 5 minutes.
  2. 2
    Add soup and rice.
  3. 3
    Pour into an ovenproof casserole dish.
  4. 4
    Cover and bake at 350° for 45 to 50 minutes or until rice has just soaked up soup.
  5. 5
    Let stand 5 minutes before serving.

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