Rice-Meat Casserole

6 ingredients
5 steps

Ingredients

  • 1 lb. ground meat
  • 1 small onion
  • 1/2 c. Minute rice
  • 1 can chicken rice soup
  • 1 can mushroom soup
  • corn flakes or potato chips topping (optional)

Directions

  1. 1
    Brown and season meat and onion.
  2. 2
    Add 1/2 cup rice, chicken rice soup and can of mushroom soup.
  3. 3
    Mix well and put in baking dish.
  4. 4
    Corn flakes or chips may be crumbled over top or left plain.
  5. 5
    Bake for 30 to 35 minutes at 350°.

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