Rice Pie

8 ingredients
4 steps

Ingredients

  • 16 oz. soft cream cheese
  • 2 c. sugar
  • 12 eggs, beaten
  • 1 large can evaporated milk
  • 1 c. milk
  • 4 tsp. vanilla
  • 2 tsp. lemon juice
  • 1 1/2 c. cooked rice (NOT instant)

Directions

  1. 1
    Beat cream cheese and sugar together until creamy.
  2. 2
    Add eggs. Add remaining ingredients and mix well.
  3. 3
    Pour into 9X13 greased pan or baking dish.
  4. 4
    Bake at 350 degrees for 1 hour.

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