Rice Pilaf
6 ingredients
5 steps
Ingredients
- 1 c. long grain rice
- 1/2 sq. butter (1/4 c.)
- 1 small can chopped olives
- 1 can beef bouillon soup
- 1 can French onion soup
- 1 small can chopped mushrooms
Directions
-
1Combine all ingredients in a 1 1/2-quart casserole dish.
-
2Bake at 400° for 45 minutes.
-
3Reduce heat to 350° and bake for 10 minutes.
-
4Keep warm at 200°.
-
5Serves 6 to 8.
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