Rice Pilau

6 ingredients
8 steps

Ingredients

  • 1/2 c. sugar
  • 2 lb. chicken legs
  • 1 onion, sliced thin
  • 1 Tbsp. curry powder
  • 1 tsp. seasoned salt
  • 1 c. raw rice

Directions

  1. 1
    In heavy skillet, heat and stir sugar until it browns and melts, being careful not to let it burn.
  2. 2
    Add chicken, turning to coat with melted sugar.
  3. 3
    Brown slightly.
  4. 4
    Add rice, onion and seasoning, stirring a little.
  5. 5
    Add water to cover.
  6. 6
    Simmer, uncovered, until rice is cooked, adding water as needed.
  7. 7
    Let boil dry at the end.
  8. 8
    Serves 4.

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