Rice Pudding

Directions

1. 1
   Rice may be cooked in water or milk.
2. 2
   Stir into milk. Add sugar, salt and eggs, slightly beaten.
3. 3
   One tablespoon butter may be added.
4. 4
   Flavor as desired (cinnamon).
5. 5
   Bake or steam in buttered shallow baking dish until firm.