Rice Pudding

6 ingredients
5 steps

Ingredients

  • 1 1/2 qt. milk
  • 1 c. rice (not Minute rice)
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 3/4 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Cook milk, rice and salt in double boiler for 45 minutes. Remove from heat.
  2. 2
    Mix eggs, sugar and vanilla together.
  3. 3
    Add to rice.
  4. 4
    Add a little of hot mixture to the egg mixture, a little at a time.
  5. 5
    Sprinkle with cinnamon.

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