Rice Pudding

7 ingredients
7 steps

Ingredients

  • 1/2 c. rice
  • 4 c. milk
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • grated peel of 1/2 lemon
  • 1/4 tsp. nutmeg
  • 1/2 c. seedless raisins

Directions

  1. 1
    Mix rice, milk, salt and sugar.
  2. 2
    Pour into greased baking dish.
  3. 3
    Bake in slow oven (300°) for 1 hour, stirring several times.
  4. 4
    Add lemon peel, nutmeg and raisins.
  5. 5
    Continue baking for 2 to 2 1/2 hours.
  6. 6
    Two-third cup brown sugar may be used in place of granulated sugar.
  7. 7
    Serves 6.

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