Rice Pudding

Directions

1. 1
   In a large, heavy pot, combine milk, sugar and rice.
2. 2
   Stir until mixture begins to boil.
3. 3
   Reduce and simmer for 45 minutes, stirring occasionally.
4. 4
   Remove from heat.
5. 5
   Beat egg with water. Add vanilla and nutmeg.
6. 6
   Stir into cooked mixture.
7. 7
   Blend thoroughly.
8. 8
   Serves 6.