Rice Pudding

8 ingredients
3 steps

Ingredients

  • 4 c. boiling water
  • 1 c. raisins
  • 1 large pkg. vanilla pudding
  • 1 c. sugar
  • 2 eggs
  • 1 c. regular rice
  • 1/8 tsp. salt
  • 4 c. milk

Directions

  1. 1
    Cook rice, raisins and salt in boiling water for 15 minutes. Remove from stove for 1 hour, then add the remaining ingredients. Cook on top of stove in a heavy pan until thick.
  2. 2
    Stir until it boils and thickens.
  3. 3
    Serves 10 people.

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