Rice Pudding

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. water
  • 1/3 c. rice
  • 1/2 can evaporated milk
  • 1 1/3 c. milk
  • 3 eggs, beaten
  • 1 tsp. vanilla
  • 3/4 c. sugar

Directions

  1. 1
    Cook until dry the water and rice.
  2. 2
    Use a double boiler. After rice is cooked dry, add milk, eggs, vanilla and sugar. Bring to a boil.
  3. 3
    Lower heat and cook.
  4. 4
    Stir and watch.
  5. 5
    If you like raisins, add 1/2 cup.

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