Rice Pudding

9 ingredients
6 steps

Ingredients

  • 1 1/2 cups cooked rice
  • 1 cup raisins
  • 2/3 cup sugar
  • 2 eggs, beaten
  • 1/2 tsp. vanilla
  • 1/2 tsp. cinnamon
  • dash of ground nutmeg
  • 2 cups milk, scalded
  • 2 Tbsp. melted butter or margarine

Directions

  1. 1
    Combine first seven ingredients;
  2. 2
    add milk and melted butter; mix well.
  3. 3
    Pour into
  4. 4
    1 1/2 quart casserole.
  5. 5
    Bake at 350 degrees about one hour or until mixture is firm.
  6. 6
    Serve with Cool Whip.

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