Rice Pudding

6 ingredients
3 steps

Ingredients

  • 1 c. River rice
  • 3/4 to 1 c. sugar
  • 1 Tbsp. vanilla
  • 2 Tbsp. margarine
  • pinch of salt
  • milk to fill container

Directions

  1. 1
    Put ingredients in a 2-quart baking dish.
  2. 2
    Bake at 325° for approximately 1 hour.
  3. 3
    Stir occasionally.

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