Rice Surprise

6 ingredients
7 steps

Ingredients

  • 3 to 4 c. cooked rice (do not overcook)
  • 1 pt. sour cream
  • 2 Tbsp. butter
  • 1 to 2 cans drained chopped green chilies
  • 3/4 c. Parmesan cheese
  • 1/2 lb. sharp Cheddar cheese, grated

Directions

  1. 1
    Butter casserole dish.
  2. 2
    Mix sour cream and rice.
  3. 3
    Put half of rice mixture in dish.
  4. 4
    Sprinkle on chopped chilies, cover with Cheddar cheese and add remaining rice.
  5. 5
    Cover with Parmesan cheese.
  6. 6
    Bake for 20 minutes in 350° oven.
  7. 7
    Can be made ahead and frozen.

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