Rice With Pork

6 ingredients
5 steps

Ingredients

  • 1 c. rice
  • 1 lb. boneless pork
  • 2 large onions
  • 2 large carrots
  • dash of salt
  • 2 to 3 Tbsp. tomato sauce

Directions

  1. 1
    Cut pork in small pieces and put it in pan.
  2. 2
    Add water in pan just enough to cover pork and cook for 30 minutes.
  3. 3
    Chop up onions and carrots and fry, stirring for 10 minutes, using butter.
  4. 4
    Boil rice for 10 minutes and mix everything with it.
  5. 5
    Add tomato sauce. Mix it in and cook on low for 10 more minutes.

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