Rich Chocolate Pie Dough

7 ingredients
5 steps

Ingredients

  • 1 1/4 cups all-purpose flour, plus more for dusting
  • 1/3 cup sugar
  • 2 tablespoons unsweetened Dutch-process cocoa powder
  • 1/2 teaspoon salt
  • 6 tablespoons cold unsalted butter, cut into small pieces
  • 3 large egg yolks
  • 1/2 teaspoon pure vanilla extract

Directions

  1. 1
    In a food processor, pulse flour, sugar, cocoa, and salt until combined.
  2. 2
    Add butter, and pulse just until mixture resembles coarse meal.
  3. 3
    Add yolks and vanilla, and pulse until mixture just begins to hold together.
  4. 4
    Shape dough into a disk.
  5. 5
    Wrap in plastic, and refrigerate until firm, 1 hour or up to 2 days.

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