Rich Lemon Bars
9 ingredients
8 steps
Ingredients
- 1 1/2 cups unsifted flour, plus
- 3 tablespoons unsifted flour
- 1/2 cup powdered sugar
- 3/4 cup cold margarine or 3/4 cup butter
- 4 large eggs, slightly beaten
- 1 1/2 cups granulated sugar
- 1 teaspoon baking powder
- 1/2 cup lemon juice
- additional powdered sugar
Directions
-
1Preheat oven to 350°.
-
2In medium bowl, combine 1 1/2 cups flour and 1/2 cup powdered sugar; cut in margarine until crumbly.
-
3Press only bottom of lightly greased 13x9 baking pan; bake 15 minutes.
-
4Meanwhile, in large bowl, combine eggs, granulated sugar, baking powder, lemon juice and remaining 3 tablespoons flour; mix well.
-
5Pour over baked crust; bake 20-25 minutes or until lightly browned.
-
6Cool. Cut into bars.
-
7Sprinkle with additional powdered sugar.
-
8Store covered in refrigerator.
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