Rich Lemon Bars

9 ingredients
8 steps

Ingredients

  • 1 1/2 cups unsifted flour, plus
  • 3 tablespoons unsifted flour
  • 1/2 cup powdered sugar
  • 3/4 cup cold margarine or 3/4 cup butter
  • 4 large eggs, slightly beaten
  • 1 1/2 cups granulated sugar
  • 1 teaspoon baking powder
  • 1/2 cup lemon juice
  • additional powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In medium bowl, combine 1 1/2 cups flour and 1/2 cup powdered sugar; cut in margarine until crumbly.
  3. 3
    Press only bottom of lightly greased 13x9 baking pan; bake 15 minutes.
  4. 4
    Meanwhile, in large bowl, combine eggs, granulated sugar, baking powder, lemon juice and remaining 3 tablespoons flour; mix well.
  5. 5
    Pour over baked crust; bake 20-25 minutes or until lightly browned.
  6. 6
    Cool. Cut into bars.
  7. 7
    Sprinkle with additional powdered sugar.
  8. 8
    Store covered in refrigerator.

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