Rich Scottish Shortbread

3 ingredients
4 steps

Ingredients

  • 2 c. unsalted butter
  • 1 c. powdered sugar
  • 4 c. flour

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Work in flour.
  3. 3
    Press into molds or baking pan.
  4. 4
    Bake at 325° for 30 to 45 minutes until light golden brown.

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