Rick's Extra Devilish Eggs

6 ingredients
9 steps

Ingredients

  • 12 eggs, hard cooked
  • 14 teaspoon black pepper, fresh ground
  • 12 teaspoon salt
  • 6 tablespoons mayonnaise
  • 1 dash lemon juice, to taste
  • cayenne pepper, to taste

Directions

  1. 1
    Cut chilled eggs in half lengthwise.
  2. 2
    Remove yolks and place in a bowl.
  3. 3
    Reserve egg white halves.
  4. 4
    Mash yolks with a fork.
  5. 5
    Add all ingredients except mayonnaise and mix with the fork.
  6. 6
    Mix in mayonnaise until the mixture is creamy, but not too thin.
  7. 7
    Fill reserved egg whites with yolk mixture.
  8. 8
    Sprinkle with cayenne pepper.
  9. 9
    Cover and chill for at least 30 minutes.

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