Ricotta Onion Pie

13 ingredients
7 steps

Ingredients

  • 1 unbaked pie shell
  • 2 onions, sliced thin and sauteed in
  • 1 teaspoon margarine
  • 1 cup chopped chives or 1 cup green onion
  • 2 eggs, beaten
  • 2 tablespoons flour
  • 2 teaspoons onion powder
  • 1/4 teaspoon salt
  • 1 1/4 cups ricotta cheese
  • 1 cup water
  • 1 teaspoon olive oil
  • 1 tablespoon melted butter
  • 1/2 cup breadcrumbs or 1/2 cup cracker crumb

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Saute onions until soft and slightly browned.
  3. 3
    Place in unbaked pie shell.
  4. 4
    Combine melted butter and crumbs and set aside.
  5. 5
    Mix all the rest of the ingredients and pour into pie shell.
  6. 6
    Top with crumb mixture.
  7. 7
    Bake for 30 minutes.

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