Rigatoni
8 ingredients
5 steps
Ingredients
- 2 (1 lb.) boxes rigatoni
- 2 (12 oz.) pkg. shredded Mozzarella cheese
- 4 lb. hamburger
- 1 large chopped onion
- 3 cloves garlic
- 2 qt. Ragu spaghetti sauce
- 1 small can tomato paste, plus 1 can water
- 1 c. Italian grated cheese
Directions
-
1Cook rigatoni as directed on package; drain.
-
2Cook hamburger in large pot until done.
-
3Add chopped onion and garlic; cook for 5 minutes.
-
4Add Ragu, tomato paste and water.
-
5Cook for 15 minutes. Makes 2 large pans.
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