Rigatoni Ii

Name: Rigatoni Ii
Ingredients: 1 lb. ground beef; 1/2 c. onion; 1 (32 oz.) jar meatless spaghetti sauce; 1 tsp. pepper; 1 (16 oz.) carton cottage cheese; 1 c. milk; 1 tsp. salt; 1 (16 oz.) box rigatoni; Parmesan cheese; 2 c. Mozzarella cheese, shredded

10 ingredients

1 steps

Ingredients

1 lb. ground beef
1/2 c. onion
1 (32 oz.) jar meatless spaghetti sauce
1 tsp. pepper
1 (16 oz.) carton cottage cheese
1 c. milk
1 tsp. salt
1 (16 oz.) box rigatoni
Parmesan cheese
2 c. Mozzarella cheese, shredded

Directions

1

In a large skillet, lightly brown ground beef. Add onion. On medium heat, stir in sauce and pepper. Reduce heat and simmer for 10 to 15 minutes. In a bowl, stir cottage cheese, milk and salt. Add rigatoni after cooking it about 10 minutes. Stir good. Spoon 1/2 of rigatoni on bottom of pan; top with sauce and Mozzarella cheese. Repeat, then sprinkle Parmesan cheese on top. Bake at 350° for about 20 minutes.