Ritz Apple Pie

7 ingredients
4 steps

Ingredients

  • 20 each crackers ritz
  • 2 cups water
  • 1 1/4 cups sugar
  • 2 teaspoons cream of tartar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 2 teaspoons butter

Directions

  1. 1
    Combine water, sugar, cream of tartar and bring to a boil, drop in crackers whole and continue boiling until transparent, about 8 to 10 min.
  2. 2
    Pour into unbaked pie shell and sprinkle on cinnamon and nutmeg and dot with the butter.
  3. 3
    Cover with top crust, cut slits in crust to let steam out.
  4. 4
    Bake in 425 oven 30 to 40 min.

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