Ritz Cracker Dessert
7 ingredients
3 steps
Ingredients
- 6 egg whites, beaten stiff
- 2 c. sugar
- 2 tsp. vanilla
- 40 Ritz crackers, crushed fine (small box)
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1 c. nuts
Directions
-
1Mix all together and pour into well-greased 9 x 12-inch pan. Bake at 325° for 20 to 30 minutes; cool.
-
2Spread with 1/2 gallon ice cream.
-
3Freeze at once.
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