Ro-Tel Chicken

6 ingredients
7 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 can Cheddar cheese soup
  • 1 can Ro-Tel tomatoes, diced
  • 1 chicken, boiled
  • 1 bag corn chips

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Pull chicken from bone.
  3. 3
    Mix all canned goods together.
  4. 4
    In a baking dish, make one layer of chips, then a layer of chicken.
  5. 5
    Pour soup mixture over chicken and chips.
  6. 6
    Top mixture with chips.
  7. 7
    Bake until hot and bubbly, about 20 to 30 minutes.

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