Roast Banana

Directions

1. 1
   Peel back one thin strip of peel from the banana.
2. 2
   Brush the exposed banana with melted butter.
3. 3
   Fold the strip of peel back over the banana flesh, and/or wrap the whole banana in aluminum foil.
4. 4
   Roast in a 400F oven or over coals until the entire peel is black.
5. 5
   Eat directly from the peel with a spoon.