Roast Beef Roll-Ups

8 ingredients
6 steps

Ingredients

  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup salsa
  • salt and pepper
  • 10 8-inch flour tortillas
  • 1 lb thinly sliced cooked roast beef
  • 10 large lettuce leaves
  • salsa

Directions

  1. 1
    In a small bowl, add the sour cream, mayonnaise, and salsa; stir to combine.
  2. 2
    Spread mixture evenly over the tortillas.
  3. 3
    Sprinkle lightly with salt and pepper if desired.
  4. 4
    Top with roast beef slices; then top with lettuce.
  5. 5
    Roll up tightly and secure with toothpicks.
  6. 6
    Cut in half and serve with salsa for dipping.

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