Roast - Crock-Pot Style

3 ingredients
3 steps

Ingredients

  • 1 small beef roast
  • 1 medium onion
  • 1 can Campbell's onion soup

Directions

  1. 1
    Line bottom of crock-pot with sliced onion. Salt and pepper roast and put into pot.
  2. 2
    Pour can of soup over roast.
  3. 3
    Pour additional water until 1/2 to 3/4-inches below top of roast. Cover and cook 7 to 10 hours.

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