Roasted Barley Or Corn Tea

2 ingredients
2 steps

Ingredients

  • 1/2 cup roasted barley or 1 cup roasted corn
  • 4 quart water

Directions

  1. 1
    Rinse and drain barley or corn. Bring water with barley or corn to a boil and simmer 30 minutes.
  2. 2
    Strain through a sieve into cups and serve hot or at room temperature.

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