Roasted Beets And Onions

Name: Roasted Beets And Onions
Ingredients: 1 pound beets fresh; 1 fresh onion medium; 1 tablespoon Mazola Corn Oil; 1/2 teaspoon Spice Islands Garlic Salt; 1/4 teaspoon Spice Islands Fine Grind Black Pepper; 1 teaspoon Spice Islands Crushed Rosemary

6 ingredients

4 steps

Ingredients

1 pound beets fresh
1 fresh onion medium
1 tablespoon Mazola Corn Oil
1/2 teaspoon Spice Islands Garlic Salt
1/4 teaspoon Spice Islands Fine Grind Black Pepper
1 teaspoon Spice Islands Crushed Rosemary

Directions

1

Preheat oven to 375°F.
2

Trim ends from beets (do not peel); cut into 1-inch wedges or chunks. Trim onion and cut into 1-inch chunks.
3

Combine corn oil and seasonings in a medium bowl. Add beets and onions; toss to coat.
4

Place seasoned vegetables on a large sheet of foil in a single layer. Fold foil over vegetables and seal, forming a package. Place on a baking sheet. Bake for 1-1/2 hours. Remove from oven and carefully open packet (avoiding steam). Serve immediately.