Roasted Garlic

Directions

1. 1
   Preheat the oven to 400F.
2. 2
   Place the garlic, cut sides up, on a large piece of foil.
3. 3
   Drizzle with the oil; wrap in foil.
4. 4
   Bake until softened, about 1 hour and 15 minutes.
5. 5
   Let cool, then squeeze the pulp from the skins into a small bowl.