Rocket Chili

Name: Rocket Chili
Ingredients: 2 (16 ounce) cans kidney beans in chili sauce; 2 (16 ounce) cans chili beans; 1 medium onion, chopped; 2 (16 ounce) cans of diced tomatoes in basil and garlic (retain liquid); 2 (16 ounce) cans corn, drained; 2 teaspoons garlic powder; 1/2 cup chili powder, to taste; 1 lb ground beef (or pork sausage); 1 lb of ground pork sausage (so yes 2 lbs of ground meat total); salt; 1 tablespoon pepper (to taste); oregano; chopped green chili (can be a small ~3 oz can)

13 ingredients

8 steps

Ingredients

2 (16 ounce) cans kidney beans in chili sauce
2 (16 ounce) cans chili beans
1 medium onion, chopped
2 (16 ounce) cans of diced tomatoes in basil and garlic (retain liquid)
2 (16 ounce) cans corn, drained
2 teaspoons garlic powder
1/2 cup chili powder, to taste
1 lb ground beef (or pork sausage)
1 lb of ground pork sausage (so yes 2 lbs of ground meat total)
salt
1 tablespoon pepper (to taste)
oregano
chopped green chili (can be a small ~3 oz can)

Directions

1

saute the chopped onion and ground meat until meat is cooked.
2

Set aside meat and strain off grease.
3

Combine the chili beans and associated juice.
4

Add the strained kidney beans.
5

Add the green chilis, diced tomatoes, corn and garlic.
6

2 Tablespoons chili powder to taste.
7

Cook on low stirring ocassionally.
8

great with a Mexican cheese blend placed on top and over a bed of Fritos in a bowl.