Rocky Road Bars

12 ingredients
4 steps

Ingredients

  • 1/2 cup butter
  • 1/2 tbsp cocoa powder
  • 1/2 cup granulated sugar
  • 1 None egg, lightly beaten
  • 1 cup desiccated coconut
  • 1/2 cup chopped walnuts
  • 9 oz graham crackers crumbs
  • 14 oz milk chocolate, chopped
  • 3.5 oz pink marshmallows, roughly chopped
  • 7 oz white marshmallows, roughly chopped
  • 1/3 cup sliced almonds
  • 3 oz candied cherries, halved

Directions

  1. 1
    Grease a 7x12 inch baking tray.
  2. 2
    Stir butter, cocoa powder and sugar over low heat until sugar is dissolved. Transfer to a mixing bowl and stir in egg, coconut, walnuts and cookie crumbs. Press evenly over base of prepared pan and chill for 30 mins, or until firm.
  3. 3
    Melt 7 oz chocolate over a double boiler. Remove from heat and stir in marshmallows and almonds. Spread over cookie shell and sprinkle with cherries.
  4. 4
    Melt remaining chocolate then drizzle over cherries. Chill until set before cutting.

Products Matching These Ingredients

More Recipes to Try